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COP29: Putting food on the table: Family Farmers at the heart of Climate Action

18 November @ 08:00 - 17:00

Co-hosted by WRF, AFA, COPROFAM, ESAFF, INOFO, ILC, AFO, PDRR, PIFON, PROPAC
The discussion will explore current barriers, opportunities for scaling up support, and strategies for implementing long-term, farmer-led solutions and will emphasize the need for greater recognition of family farmers’ catalytic role in sustainable agriculture and their inclusion in policymaking processes and funds to contribute to resilient, sustainable, and equitable food systems worldwide.

Venue

COP29 Bakú – Azerbaiyán
Azerbaijan+ Google Map